This beautiful meat tenderizer in Carrara white marble, 100% natural stone, and beechwood grip allows ease and steadiness in handling.
SIZE: Diameter 8.5 cm
MATERIAL: 100% Carrara white marble
Warning: Last items in stock!
The meat tenderizer in Carrara white marble is made in Italy, finished in our laboratories in Finale Ligure. You may use this wonderful object to pound meat, make it thinner and more tender. It may also be used to pound and break other types of food such as biscuits, dry fruits or ice.
You will surely find this meat tenderizer very useful in the kitchen and it will also be a splendid object to display in your kitchen, thus making your cooking environment more suggestive and distinctive.
Perfect as an original gift for an aspiring cook or for a sophisticated restaurant kitchen, thanks to its exquisite, quality material it will be appreciated by everyone and recognized as an object used by professionals.